Introduction
Craving something sweet but do not want to turn on the oven.No bake dessert are a simple answer. They are quick to prepare and perfect for busy days warm weather family gathering or last minute treat.
If you follow a gluten free diet you tillvenjoy plenty of delicious dessert.With simple ingredient like fresh fruit yogurt chocolate nuts coconut and gluten free cookies you can make tasty treats without complicate baking.
These Gluten Free Dessert are easy for beginner. Most of them only need a few simple step. You mix the ingredient shape them or layer them in a cup.Then place them in the fridge or freezer and let them set.
In this article you will find 20 easy gluten free no bake dessert.You discover creamy cheesecake cups chocolate treat fruity dessert energy bite frozen snack and more. Each idea is simple and can be made with everyday ingredient.
So if you want an easy sweet treat without using your oven keep reading. These no bake gluten free dessert may become some of your favorite recipe.
2. Why Choose Gluten Free No Bake desserts?
Gluten free no bake dessert is great choice when you want something sweet without spend too much time in the kitchen.You do not need to preheat the oven or wait for a cake to bake.Most recipe only need mixing layering chilling or freezing.
These dessert are useful for beginner. The step are usually simple and easy to follow. You make many of them with ingredient you already have at home.
Another benefit is that no bake dessert are easy to prepare ahead of time. You make this in morning and keep in the refrigerator till dessert time. This is helpful when you are planning family dinner or small gathering.
If you follow a gluten free diet ingredient selection is important. Many natural food such as fresh fruits nuts, seed dairy product and coconut are naturally gluten free. However some package food contain gluten.
Always check the label on ingredient such as cookies oats chocolate granola and pudding mix. Choose product that are clearly label gluten free when need.
Now look at some simple dessert idea that you make without an oven.
3. Chocolate and peanut butter dessert
Chocolate Peanut Energy bite
It is small tasty and easy to prepare. They are good option when you want a sweet treat.
Ingredients
- 1 cup gluten free roll oat
- 1/2 cup peanut butter
- 2 tablespoons cocoa powder
- 2 tablespoons honey
- 1 tablespoon chia seeds
- 1 teaspoon vanilla extract
How to make
Add the gluten free oat cocoa powder and chia seed to bowl. Mix them together.
Add peanut butter honey and vanilla extract.Stir everything till you have thick mixture.
Take small amount of the mixture and roll it between your hand. Make small ball and place them on plate.
Put the bite in refrigerator for about 30 minute. They become firmer as the chill.
You store it in air tight container in the refrigerator.They make simple snack when you want something sweet.
Chocolate Coconut Ball
Chocolate coconut ball are another easy option.They have soft texture and rich chocolate flavor.
Ingredients
- 1 cup shredded coconut
- 2 tablespoons cocoa powder
- 2 tablespoons honey
- 1 tablespoon coconut oil
- 1 teaspoon vanilla extract
How to make
Place grated coconut and cocoa powder in bowl.Add honey coconut oil and vanilla.
Mix everything till the ingredient come together.The mixture should be soft enough to shape.
Take small portion and roll them into ball.
Place the ball on a plate and refrigerate them for about 30 minute.
You roll the finishe ball in extra shredded coconut. Chop nut also be add for more crunch.
These little dessert are easy to make and look nice on dessert plate.
Peanut Butter Chocolate Bar
It is simple it is combination of creamy peanut butter and chocolate.
Ingredients
- Gluten free roll oat
- Peanut butter
- honey
- gluten free chocolate
- chop nut optional
How to make
Mix the oat peanut butter and honey in bowl.Stir till everything is well combine.
Line small dish with parchment paper. Press the mixture firmly into dish.
Melt the chocolate and feast on the peanut butter mixture.
If you like sprinkle chop almond or walnut over the chocolate.
Place the dish in refrigerator till the chocolate become firm.
Cut the dessert into small bar or square before serving.
These bar are useful when you want to make several serving at once.
Chocolate Date Truffles
Dates are naturally sweet and work very well in no bake dessert. They also give these truffle a soft and chewy texture.
Ingredients
- Soft dates
- Cocoa powder
- Chopped nuts
How to make
Remove the pits from the dates. Add the dates cocoa powder and nut to a food processor.
Blend till the mixture become sticky and hold together.
Take a small amount and roll it into a ball.
Continue till all the mixture is used.
Roll the truffle in cocoa powder coconut or chop nut.
Place them in the refrigerator for short time before serving.
The chocolate bite is small easy to serve at party or keep for treat.
4. Easy no bake cheese cake dessert
No bake strawberry Cheese cake Cup
Strawberry cheesecake cup are creamy fruit. They are also simple to prepare in individual serving glass.
Ingredients
- Gluten free cookie
- cream cheese
- greek yogurt
- powder sugar
- Vanilla extract
- Fresh strawberry
How to make
Start by crush the gluten free cookie into small crumb.
Place layer of cookie crumb at the bottom of each serving cup.
In another bowl beat soften cream cheese till smooth. Add greek yogurt powder sugar and vanilla extract.
Mix till the filling become creamy.
Spoon the cheese cake mixture over the cookie crumb.
Wash and chop the strawberry.Add them over the cheese cake layer.
You make another layer if your cup are large.
Place the cup in refrigerator for at least one hour before serve.
The fresh strawberry add sweet and slight juicy flavor.You also use blueberry or raspberry instead.
No bake Chocolate Cheese cake
Chocolate cheesecake is delicious choice for anyone who love rich dessert.This version does not require an oven.
Ingredients
- Gluten free chocolate cookie
- Butter
- Cream cheese
- Powder sugar
- Vanilla extract
- Melt gluten free chocolate
- Whip cream
How to make
Crush the gluten free chocolate cookie into fine crumb.
Mix the crumb with melt butter.Press the mixture into the bottom of a small dish or springform pan.
For the filling beat soften cream cheese till smooth.
Add powder sugar and vanilla. Mix well.
Pour in melt chocolate and mix again till the filling look smooth.
Fold in whip cream make the filling light and creamy.
Spread the mixture on the prepare crust.
Cover the cheese cake and place it in the refrigerator for several hour.
The cheese cake should be firm before you slice it.
Add fresh strawberry raspberry or little grate chocolate on top before serve.
No bake lemon Cheese cake Cup
Lemon cheese cake cup are fresh and light. The lemon give the creamy filling a bright flavor.
Ingredients
- Gluten free cookie
- cream cheese
- greek yogurt
- Powder sugar
- Lemon juice
- Lemon zest
- Vanilla extract
How to make
Crush the gluten free cookie and add a layer to small serving cup.
I mix the cream cheese and Greek yogurt in a bowl until the cream cheese and Greek yogurt mixture is smooth.
Add powdere sugar vanilla fresh lemon juice and a little lemon zest.
Stir till every thing is combine.
Spoon the lemon filling over the cookie crumb.
Add little more lemon zest on top.
Refrigerate cup for one hour.
Serve them cold for best texture.
These cheese cake cup are a good choice for summer gathering. Their fresh lemon flavor make them feel lighter than rich chocolate dessert.
No bake raspberry Cheese cake bite
Raspberry cheesecake bite are small dessert that easy to serve. They are especially useful for party and family gathering.
Ingredients
- gluten free cookie
- cream cheese
- greek yogurt
- powder sugar
- Vanilla extract
- Fresh raspberry
- Butter
How to make
Crush gluten cookie and mix with soften butter in a bowl.
Press amount of the mixture into a silicone mold or line a mini muffin tray.
In another bowl beat cream cheese till it stay smooth.
Add greek yogurt powder sugar and vanilla. Mix till creamy.
Spoon the filling on the cookie base.
Place fresh raspberry on top of each bite.
Put the bite in the fridge till the bite become firm.
Carefully take bite out of the mold before serving.
These small cheese cake bite have center crunchy base and fresh berry flavor.
5. Fresh fruit and cream no bake dessert
Greek yogurt berry parfait
It is simple colorful and refresh. It is great dessert when you want something light.
Ingredients
- greek yogurt
- Strawberry
- Blueberry
- Raspberry
- Gluten free granola
- Honey optional
- Chop nuts optional
How to make
Start by add layer of greek yogurt in glass.
Add few berry on the yogurt.
Sprinkle small amount of gluten free granola on top.
Repeat the layer till glass is full.
Add little honey if you want extra sweetness.
You also add chop almond or walnut for crunch.
Serve the parfait chill.
You change the fruit base on the season. Mango banana peache and blackberry also work good.
Chocolate avocado Cream
Chocolate avocado cream have smooth and creamy texture. It is easy to prepare with few ingredient.
Ingredients
- 1 ripe avocado
- 2 tablespoon cocoa powder
- 2 tablespoon honey
- 1 teaspoon vanilla extract
How to make
First cut the avocado. Remove the seed.
Scoop the avocado in blender or food processor.
At the last add cocoa powder honey and vanilla.
Blend till the mixture become complete smooth.
Taste the mousse and add little more sweet if need.
Spoon the cream in serving cup.
Place the cup in the refrigerator for about hour.
Top with sparkling berry coconut or chop nut before serving.
The avocado mash add creamy texture and the cocoa add chocolate flavor.
No bake Coconut Cream Cup
Coconut cream cup feels soft and creamy. Coconut cream cup taste sweet with coconut flavor.
Ingredients
- coconut cream
- powder sugar
- vanilla extract
- whipped cream
- gluten free cookie crumb
- shredded coconut
How to make
Add coconut cream powder sugar and vanilla in bowl.
Mix till smooth.
Gently fold in whipped cream. Place gluten free cookie crumb at bottom of small serving cup.
Add coconut cream mixture on the crumb.
Sprinkle grate coconut on top.
Refrigerate the cup for one to two hour.
Add chop mango or pineapple for tropical flavor.
These cup are especially refreshing when serve cold on warm day.
6.Frozen and fruity gluten free dessert
No bake apple pie cup
Apple pie cup give you the warm taste of apple pie without using an oven.They are simple and work well for family dessert.
Ingredients
- Fresh apple
- Gluten free cookie crumb
- Cinnamon
- maple syrup
- greek yogurt or whipped cream
- Chop walnut optional
How to make
Wash and peel the apple if you prefer.Cut them into small piece.
Place the apple in a pan with a little cinnamon and maple syrup.
Cook them for a few minute till they become slightly soft.Do not overcook them.
Let the apple cool.
Add gluten free cookie crumb to the bottom of serving glass.
Put the cinnamon apple on top of the crumb.
Put layer of yogurt or whipped cream on top.
Repeat the layers if need.
Sprinkle cinnamon on top.
You also add chop walnut for more crunch.
Chill the cup before serving.
These small dessert have the familiar flavor of apple pie but are much easier to prepare.
No bake mango Cheese cake
Mango cheesecake is creamy dessert that offer fresh flavor. This style is different but easy to adopt.
Ingredients
- Gluten free cookie
- Melt butter
- Ripe mango
- cream cheese
- greek yogurt
- powder sugar
- Vanilla extract
How to make
Crush the gluten free cookie into fine crumb.
Mix the crumb with melt butter.
Press the mixture into the bottom of small dish or spring form pan.
Peel the mango and cut the fruit into piece.
Blend the mango till smooth.
In another bowl beat cream cheese till creamy.
Add greek yogurt powder sugar and vanilla.
Mix well.
Add the mango puree and stir till everything is combine.
Spread the mango filling on the cookie crust.
Cover the cheesecake and place it in the refrigerator for several hour.
The filling should become firm before serving.
Add small piece of fresh mango on top.
For best flavor serve the cheese cake cold.
7.Easy chocolate and nut treat
Chocolate Chia pudding
It is simple no bake cookie. You prepare it at night and experience it today and the next day.
Ingredients
- Chia seed
- milk
- Cocoa powder
- Honey or maple syrup .
- vanilla Extract
- Fresh berry
How to make
Combine the chiaseed and cocoa powder in bowl.
Add milk and add vanilla extract.
Add honey for sweetness.
Stir everything very well.
Let the combination sit for about five minute.Stir again so the chia seed no longer stick together in mass.
Cover the bowl and refrigerate.
Leave it for few hour or over night.
The chia seed absorb the liquid and form thick pudding.
Spoon the pudding into small glass.
Top with pure strawberry blueberry coconut or slice egg.
This dessert is easy to make and easy to store in the fridge.
No bake coconut chocolate cup
Coconut chocolate cup are rich and creamy.They look attractive when serve at party.
Ingredients
- gluten free chocolate
- shredded coconut
- coconut cream
- honey or powder sugar
- small silicone muffin cup
How to make
Melt the gluten free chocolate in bowl.
Spoon small amount of chocolate in silicon muffin cup.
Spread the chocolate around the bottom and slight up the side.
Place the cup in the refrigerator for few minute so the chocolate begin to set.
Mix grate coconut with little coconut cream.
Add small amount of the coconut mixture inside chocolate cup.
Cover the coconut filling with layer of melt chocolate.
Place the cup in refrigerator again.
Let them chill till the chocolate become firm.
Remove the cup from the mold carefully.
Serve them chill.
You also add chop almond or little vanilla to the coconut filling for more flavor.
8. Simple Dessert Ideas for Parties and Families
No bake dessert are especially useful when you are prepare food for several people. You make many of them in small portion. This make them easy to serve and help keep the dessert table neat.
Cheesecake cup are a good example. Instead of making one large cheese cake you can prepare individual cup. Each person gets their own serving.
Energy bite and chocolate truffle are also useful for party. Make them small and place them on serve tray. You can use different topping to give them a variety of flavor.
Frozen yogurt bite are another good choice for summer gathering. Prepare them several hour before the event and keep them frozen till serving.
For family dinner dessert such as banana pudding and chia pudding can be prepare earlier in the day. This mean you will have less work to do after dinner.
When preparing dessert for guest who cannot eat gluten keep gluten free ingredient separate from regular ingredients. Use clean bowls spoon cutting board and other kitchen tool.
Always check package ingredient carefully. Gluten sometime be found in food that may not seem like they contain wheat.
9. How to store gluten free no bake dessert
Proper storage devices keep your dessert sparkling and delicious. Most all bake dessert need to store in the refrigerator or freezer.
Dessert make from cream cheese greek yogurt whipped cream or fresh fruit should be refrigerate
Place them in airtight container or cover serving dishe tightly. This help protect the dessert from other food in the refrigerator.
Chocolate bar energy bites and truffle usually be kept in the refrigerator for several day. Keep them in seal container they stay fresh.
Frozen dessert such as yogurt bark and banana bite stay in freezer.Use freezer safe container or bag to prevent freezer burn.
Do not leave creamy dessert at room temperature for long time.Serve them cold and return leftover to the refrigerator as soon as possible.
It is also helpful to label container with the date you made the dessert.This make it easier to keep track of freshness.
Before serving stored dessert check their texture smell and appearance. If something look or smell unusual it is better not to eat it.
For gluten free desserts storage is also important for avoiding cross contact. Keep them cover and away from foods that contain gluten.
With proper storage you prepare many of these easy gluten Free dessert ahead of time. This make them perfect for busy familiy party and simple weeknight treat.
Conclusion
Making delicious dessert does not have to be difficult or timenconsuming.These 20 easy gluten free no bake dessert give you plenty of simple option for any occasion.From creamy cheesecake cup and chocolate bite to fresh fruit parfaits and frozen yogurt treats, there is something for every sweet tooth. Most recipes need only a few basic ingredient and simple step. You also prepare many of them ahead of time and keep them chill till you are ready to serve. Remember to check ingredient label carefully when making Gluten Free Dessert especially if you are preparing food for someone with celiac disease or gluten sensitivity. With these easy idea you enjoy sweet and tasty treat without turning on the oven.
